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How to Strengthen a Sourdough Starter: Step-by-Step Tutorial If your starter is sluggish, taking a long time to rise or you’re baking dense, gummy bread…you need to strengthen your starter. ✨PEAK-TO-PEAK FEEDING METHOD CREATED BY: Tom at The Sourdough Journey STEP 1: INTRODUCE WHOLE GRAIN FLOUR Whole-grain flours contain more nutrients and naturally occurring enzymes. I’m using a 50/50 mix of unbleached bread flour and whole wheat flour. STEP 2: PEAK-TO-PEAK FEEDING Use whatever feeding ratio is
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How to Strengthen a Sourdough Starter: Step-by-Step Tutorial If your starter is sluggish, taking a long time to rise or you’re baking dense, gummy bread…you need to strengthen your starter. ✨PEAK-TO-PEAK FEEDING METHOD CREATED BY: Tom at The Sourdough Journey STEP 1: INTRODUCE WHOLE GRAIN FLOUR Whole-grain flours contain more nutrients and naturally occurring enzymes. I’m using a 50/50 mix of unbleached bread flour and whole wheat flour. STEP 2: PEAK-TO-PEAK FEEDING Use whatever feeding ratio is
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