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We traveled to Batumi Georgia 🇬🇪 to experience this 8,000 year old wine making tradition. Per UNESCO Georgia is the where wine was invented dating back 6,000 B.C. The Qvevri wine-making technique is a cherished Georgian tradition, predominantly in villages with unique grape varieties. Using a clay vessel, or Qvevri, wine is made, aged, and stored. Skills are passed down within families during community harvests. The wine-making involves pressing grapes and fermenting them in buried Qvevris for
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The Qvevri wine-making technique is a cherished Georgian tradition, predominantly used in villages that cultivate unique grape varieties. This method involves using a clay vessel, known as a Qvevri, to make, age, and store the wine. Skills are passed down within families during community harvests, where grapes are pressed and then fermented in Qvevris buried for several months. This technique is widespread among Georgians, for whom wine plays a central role in daily life and celebrations. The tr
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When it happens to rain so much and you have such a small plantation, the only thing left to do is to make the wine in the traditional way and squeeze the grapes at home by yourself, it's not worth it otherwise. This is not the only reason, traditional winemaking uses feet to crush grapes, a process called grape treading or stomping, which involves repeatedly walking on grapes in large vats to release their juice for fermentation. This method is often gentler than mechanical presses, as it avoid
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