I will teach you a super trick with boiled spaghetti! All my friends use this recipe Ingredients: butter - 20 g (0.7 oz) boiled spaghetti - 300 g (10.6 oz) eggs - 4 pieces salt - 10 g (0.35 oz) black pepper - 5 g (0.18 oz) mozzarella - 100 g (3.5 oz) bacon - 100 g (3.5 oz) tomatoes - 100 g (3.5 oz) for decoration: mozzarella - 100 g (3.5 oz) Over low fire for 15 min Over low fire for 10 min Over low fire for 10 min | Appetizing.tv