For the second legislative session in a row, Sen. Willie Preston, D-Chicago, is pushing to ban several chemicals from Illinois food items.

Color signaling has long provided us with visual clues about what to eat and what not to eat. Food dressed in fuzzy black and blue mold? No, thank you. Red meat fading to dull brown? Merely a case of ...

Democratic Sen. Willie Preston, center, speaks at a Statehouse news conference Wednesday, Feb. 5, 2025, about his bill to ban ...

What foods and drinks look like — the colors we see before the first morsels or sips hit our tastebuds — have mattered to ...

The company eliminated the dye back in 2013 and already offered 10 dye-free versions of its flavors. Recently, they added ...

Now that the U.S. Food and Drug Administration has banned Red Dye No. 3, artificial food dyes are under increasing scrutiny.

The safety of a particular colorant in our food supply has been the subject of research for several years. You may have heard ...

The total shutdown of debate and conversation has eroded trust in science more than most people believed possible.

“Trump over the years, and Kennedy himself, has talked about as a health problem, the fact that we pay by far the highest prices in the world for prescription drugs. And if I’m not mistaken, Kennedy ...

If passed, the Illinois Food Safety Act would ban certain additives in candy, soda, and other food items sold and ...

Eating more superfoods in 2025 should be a goal we all have. These nutrient-packed fruits and vegetables can support your head-to-toe health.