When it comes to bread, sourdough ranks high on many people's lists. But is Costco's Sourdough Bread a viable option for ...

A wave of 'not milks' is on the rise, attempting to replicate dairy instead of merely replacing it, but previous efforts have ...

In this article, we examine precision fermented food, how it fits into the wider alternative proteins landscape, and how food ...

Yeast genomes reveal ancient human migrations, showing invisible microbial companions traveled with early agriculture.

April 26 is National Pretzel Day. Get the low down on one of Pennsylvania's favorite snacks, plus a recipe for homemade soft ...

Frontier Space launches an automated lab into orbit to test if food can be grown in microgravity, marking a key step toward ...

Scientists have launched a miniature lab into Earth's orbit, which contains microbes designed to produce proteins in space.

Asahi Group Japan has introduced a new product, LIKE MILK, which is marketed as Japan's first yeast-derived non-animal milk.

The newly secured $3 million in funding will help to accelerate the company’s development and bring its flagship product, ...

Slugs can do serious damage to your lawn and garden. Here's a simple and effective slug trap to help protect your plants.

Plant-based colorants such as beets and carrots still dominate conversations about natural alternatives to synthetic ...

Scientists link baker’s yeast evolution to ancient human movements, suggesting we’ve been shaping microbial life far longer ...