Are your pasta dishes made from jarred sauces tasting a little lackluster? If so, you might want to avoid these common ...

Shrimp scampi features shrimp (naturally), pasta, butter, garlic, white wine, Parmesan, herbs, and a generous spritz of fresh ...

It only takes one simple ingredient to make your jarred sauce better—white wine.

The casual dining chain is promoting the change with a commercial featuring gospel singer Pastor Shirley Caesar ...

"Leaving the lid off the pot while the pasta is cooking is the way to go," advises de Marchi. "This prevents the water from ...

We use some of our favorite classic veggies for this pasta primavera, but use what you have! Throw in some broccoli or squash ...

Seafood boil and seafood sauce are two different things. Seafood sauce is a dreamy dip that accompanies your seafood boil to dredge all of your luscious bites through before popping them in your ...

He keeps a few jars in the pantry at all times for pasta and other marinara-adjacent recipes. “Tomato puree is typically tomato paste mixed with water and often preservatives — it’s the sauce ...

But this classical Italian meal would not be as adored without the perfect pasta sauce. While many at-home cooks opt for a store-bought jar, a popular social media chef claims that her homemade ...

Mileta, which plans to open Nov. 9 near The Cheesecake Factory, bills itself as “Italian-ish” with a wide-ranging menu that will include pasta, as well as steak, seafood and locally sourced items.