The delicious flavours subsequently created mean that the smoking of trout is now regularly performed for its enjoyment alone ...

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Spatchcocking, or removing the backbone and flattening the turkey, helps your holiday bird cook evenly while also cutting ...

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Discover a quick and simple trout recipe using jamón serrano for flavor, thyme, and a crispy skin finish. Perfectly cooked with just four ingredients.

Only the strongest chefs on the day can head into the quarter-final, where the pressure ramps up, and the race for the title well and truly begins!