It has been a very big month for swordfish in the San Diego area. Andy Farmer and Ethan Hougie, formerly from St. Helena, caught this huge specimen weighing in at 500 pounds.

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Like Swordfish, Cortez Kitchen excels at serving fresh, skillfully prepared seafood. Stone crab. Florida stone crab season started on Oct. 15, and when Cortez Kitchen reopened on Thursday, Oct. 24, we ...

Like Swordfish, Cortez Kitchen excels at serving fresh, skillfully prepared seafood. Stone crab. Florida stone crab season started on Oct. 15, and when Cortez Kitchen reopened on Thursday ...