Due to rising temperatures and climate change, small-scale coffee farmers in Colombia are increasingly planting cacao.

A truck pulls up to a chocolate factory, loaded with sacks of cocoa beans. The air buzzes with excitement as workers unload ...

Coffee is one of the most popular beverages in the world – by some accounts, the most popular of all. With that popularity ...

Roasted carrots are puréed with milk and cream in this fun version of a pot de crème. Serve with whipped cream and a carrot ...

A plant native to the areas around the western Amazon River basin on both sides of the Andes Mountains, cacao is believed to ...

Inspect the fascinating process of chocolate production from start to finish. It begins with the careful harvesting of cacao beans, followed by roasting, grinding, and mixing to extract the perfect ...

Maricel Saenz, founder and CEO of Compound Foods, says climate change is breaking coffee and cocoa – beanless alternatives ...

US startup Compound Foods has expanded its tech platform to help food companies replace coffee and cocoa with beanless ...

Chocolate lovers are in for a rude awakening this Easter, with their favorite bars, cherished brands, and even the iconic ...

In the tropical nations of Côte d’Ivoire, Ghana, Cameroon, and Nigeria, rows of cacao trees sprout pods bearing dozens of ...