Fresh cherries have a more vibrant flavor which can elevate the taste of your desserts. It really benefits desserts like a cherry hand pie recipe. The flavor of the fresh cherries can really shine!

Cheesecake and fruit is the perfect pairing. Get our favorite recipes for strawberry cheesecake, lemon cheesecake, cherry ...

The best cherries are plump, firm, glossy and free of blemishes; the stems should be fresh and green. Cherries benefit most from being stored at cooler temperatures - warmth can compromise their ...

Find Martha Stewart's best recipes that she's shared on TODAY including apple-bourbon potpies, eggnog, fish burgers, ...

If fresh cherries are unavailable, you can use frozen cherries instead. Defrost them first, drain and mix in as directed. They are likely to be wetter than fresh cherries, so you may need to cook ...

Nothing creates magic in the kitchen quite like baking a cake. The simple act of mixing flour, sugar, and butter transforms ordinary ingredients into something extraordinary. Each time you open the ...

Drain the noodles, reserving 1 cup of the cooking water. Add the chopped sour cherries to the reserved cooking water and let stand for 5 minutes. In a large bowl, whisk the heavy cream with the ...

Use dark fleshed cherries if possible. The cherries will wrinkle (and look a little like large raisins) as they are left in the syrup, which is fine.

For hot recipes, like fruit compote or baked goods, you can use the rehydrated fruit right away. Even if your dried fruit ...

Looking for new summer dessert recipes that make use of fresh fruit? We bring you three ... takes things to the next level. With roasted cherries, and combined with herby rosemary and sweet ...