Add about 1/3 cup sour cream to the apple pie filling along with the sugar and spices. Toss well to combine and coat the ...

For a unique twist, this recipe features a crumble topping instead of the traditional glaze you might find on cherry or blueberry pies. To keep the crumble topping crunchy, add it just before serving.

For this apple streusel pie, layer upon layer of tender apples is topped with a buttery, warmly-spiced streusel. A ...

If you love apple pie you are going to love these apple pie burs. A layer of rich crumble topped with juicy apples and on top ...

She said that Dutch apple pie was her favorite ... and one McIntosh. For the crumb topping, my favorite is from the blueberry crisp recipe in “The Berkshires Farm Table Cookbook” by Elisa Spungen ...

Bake at 350° for 40-45 minutes or until crust is golden brown. Cool on a wire rack. Yield: 6-8 servings. For more great Top 10 Pie Recipes visit www.Tasteofhome.com.

Based on taste, a perfect, flavorful, crunchy pie crust recipe might include sour cream ... with chunky heaps of buttery, sugary crumble. Dutch apple pies, or crumble-top apple pies, still center ...

Every dessert table benefits from a little variety, and we’re here to tell you, there can be SO much more to Thanksgiving ...

Impact Link I don't have a go-to recipe ... pie was so delicious that I made a second one Unfortunately, when I cut into the warm pie, it completely fell apart and looked more like an apple crumble.