Caramel sauce. Time 25 minutes. Yields Makes 1 1/2 cups. Share via Close extra sharing options. Email; ... The recipe didn’t come with an eat-by date, and we didn’t give any a chance to age, ...

Yield: about 2 cups, more than needed, but difficult to make in smaller portions 1 cup heavy whipping cream 1 whole vanilla bean 4 tablespoons (1/2 stick) unsalted butter 1 cup sugar 1/4 cup light ...

Stir in the shallots, chile, star anise, cinnamon and pepper. Remove the saucepan from the heat and carefully whisk in the fish sauce and 1/4 cup of water.

Banana Bread with Caramel Sauce and Walnuts. For the banana bread: 3 ripe bananas. 1 stick of butter at room temperature (I use salted) 1 cup of sugar ...

Before serving, warm the caramel sauce (see Recipe) over medium heat. Spoon 1 tablespoon caramel sauce on each budino, add a dollop of whipped cream/crème fraîche topping, sprinkle with 1/8 ...

Place the sugar in a small, heavy saucepan and cook over medium heat, stirring until the sugar dissolves, then cook without stirring until it is a deep reddish brown, 10 to 15 minutes.