So you want to raise a small herd (maybe just two or three head) of cattle and enjoy honest-to-goodness “homegrown” milk, cream, butter, yogurt, cottage cheese, ice cream, and/or beef for a ...
The reality of grass-fed vs. grass-finished cattle is complex, shaped by geography, climate, and the limitations of a farming ...
“And when we moved here, we wanted to expand on that.” The Prescotts were well equipped for raising beef cattle. Afterall, that’s what their family had always done, but when they ...
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Where Did Steak Come From And How Has It Evolved Through The Years"The Japanese ... renowned for their superbly marbled wagyu beef, have only been raising beef cattle seriously for less than ...
Kansas State University is using donations to build a new $16 million Beef Cattle Research Center a mile north of Bill Snyder ...
For a few years, the opportunity for profit has been there for dairy producers to raise beef cattle instead of replacement heifers for the milking herd, but now, buying a replacement dairy cow is 69% ...
The donations stemmed from Nate Alleman's childhood dream of raising cattle, but what he didn’t anticipate was that his dream would feed hundreds of families. The ground beef and cattle industry ...
Crossbreeding has shown increases in growth rate starting in utero, calf survival rate, immune function, average daily gain ...
Oklahoma State University agricultural economics Professor Derrell Peel spoke to the Nevada ranching community about what to ...
The goal of the publication is to provide technical information to help producers raise high quality cattle resulting in the ...
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