If you’re searching for the perfect pasta recipe that combines creamy indulgence with savory flavors, look no further th ...

If you ever get the opportunity to dine with the viral Pasta Queen Nadia Caterina Munno, don’t even think about ordering a ...

It only takes one simple ingredient to make your jarred sauce better—white wine.

When it comes to comfort food, nothing hits the spot like a hearty bowl of Creamy Beef and Bowtie Pasta. This dish combi ...

Contrary to how pasta is typically cooked, boiled in its own separate pot, Stewart’s recipe combines all the ingredients, ...

Decent pours on the wine ... more about The Pasta Shop here. What customers say: "The food was amazing. I had the pork Bolognese. The pasta was great and mixed with that meat sauce was so good.

Il Pastificio’s pasta is made fresh daily and the menu changes with the seasons. Friendly servers in T-shirts reading “get ...

Last week, he flipped his Thornbury pasta shop Pastificio Sandro, and the 14-seat pop-up diner Prova which opened inside in April, into a relaxed wine bar. A strategy to ... chef Anthony Palermo’s ...

"Leaving the lid off the pot while the pasta is cooking is the way to go," advises de Marchi. "This prevents the water from ...

I love pasta … and peas … and shrimp,” reporter and taste tester Margaret Roarty said earlier this week, happily counting the ...

Intrigued by the ingredients, I tried a jar of Yo Mama’s marinara and fell in love with the flavor. This sauce tastes vibrant ...