There are nearly endless ways to cook steak, but pan searing is a technique that can be easier because you don't have to fire ...

You've seen it on every major cooking show, ever: Chefs flawlessly executing a beautiful pan-seared steak. They're basting it with butter, there's a perfect sprig of thyme or rosemary nestled ...

Restaurant-quality, tender juicy steak right in your own kitchen in about 10 minutes. So easy, this garlic herb butter steak ...

4. Add in jaggery and malt vinegar and let it all cook together in order to reduce masala mix to get a chutney. 5. Make a stock for the rice by browning onions and adding in chicken stock, cumin seeds ...