Organic agriculture is an increasingly popular management approach, embraced by growers and consumers alike for its potential ...
Organic Grower Summit to honor a top farmer after a committee chooses from among 15 nominees from across the U.S.
Three crop advisers recommend adding row cleaners to no-till soybean planters to clear corn residue, reduce slug issues and ...
High-fiber fall foods, such as apples, sweet potatoes, and Brussels sprouts, highlight the best of the season and also help ...
As fertilizer prices remain high, cotton specialists urge growers to conduct timely soil tests to identify nutrient surpluses ...
This year will live long in my memory as a very dry year, punctuated with occasional rainfall, writes North Cork tillage farmer Tom Barry ...
The owner of Deep Roots Farm in rural Maryland and her workers finished the fall harvest last month, but some of their most ...
Growing use of nitrogen-based fertilisers for food production is increasing emissions of a greenhouse gas 300 times more ...
Roughly 25% to 50% of the total commercial nitrogen applied to fields across the state occurs in the fall. Waiting for cooler ...
Ancient snapping turtles, vital to North American wetlands, face a unique threat from rising global temperatures. Their gender is determined by nest t ...
The new NZFS decision confirms the MRL for glyphosate will remain at 0.1 mg/kg. That glyphosate will no longer be permitted for pre-harvest use on wheat, barley or oats grown for human consumption, a ...
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