Skip the takeout! Make fun & flavorful sushi rolls at home with this recipe. Good quality canned tuna mixed with a spicy may adds a kick to your favorite seafood. Short on time? No problem! This sheet ...

Add the somen noodles, pak choy and all of the seafood. Cook for 1 minute until the mussel shells have opened. Discard any mussels that remain closed. Season with the rice wine, soy sauce ...

Wash the seafood and pat dry with kitchen paper. Sprinkle the seafood, potatoes, aubergine and tomatoes with salt and vegetable oil. Sprinkle over the sugar and spices, cover and place in the fridge.

why not incorporate it into our weekly recipe roster more regularly? While we all know that fish and shellfish are some of the healthiest protein we can eat, a mixed bag of seafood is a bit of a ...

Transfer the seafood to 4 bowls and keep warm. Add the sugar to the skillet and cook, stirring frequently, until the sugar starts to melt, about 1 minute. Add the curry paste and cook, stirring ...

With its creamy rice and endless possibilities for mix-ins, it's hard to picture something more comforting than risotto. This seafood risotto is a sophisticated ... of cream or Parmesan in our version ...

I’ve used a frozen marinara mix as the base for this recipe, adding fresh seafood to liven it up. You can adjust the amounts and kinds of seafood according to taste. If you like it a little ...