J amie Oliver and his daughter Poppy have ended 'one sided beef' with a Gogglebox mum that began with a row about olive oil ...

Stir in the roasted squash, then season the curry to perfection, tasting and tweaking, and loosening with the reserved pineapple juice. Cool, cover and refrigerate overnight. To serve : Preheat ...

This Jamie Oliver chicken curry recipe is a great midweek meal and takes around 15 minutes to cook. It serves four people and is perfect for a weekday meal or special occasion.

Jamie Oliver's chicken curry recipe takes just 20 minutes to cook and is a lot cheaper and healthier than a takeaway with the same delicious flavours - here's how to make it. Comments.

Jamie Oliver has sparked outrage for making a curry 'from a jar' and microwaving a poppadom on his new Channel 4 series.. Good Morning Britain host Adil Ray, 50, joked that he was tempted to 'try ...

Pour in the coconut milk and one-and-a-half tins’ worth of water, add the palm sugar, tamarind paste and fish sauce, bring to a boil, then simmer for 25 to 30 minutes, or until the potatoes are ...

Start by prepping your ingredients. You'll need 600g of butternut squash which should be washed well. Peel and roughly chop both the squash and onions into 1cm chunks.

Jamie Oliver has a one-pan lamb madras curry traybake that is the perfect meal to make to warm you up on a cold autumn evening, plus it's extremely easy to make. What's On.

Stir in the roasted squash, then season the curry to perfection, tasting and tweaking, and loosening with the reserved pineapple juice. Cool, cover and refrigerate overnight. To serve : Preheat ...