Bread has been a staple food for thousands of years, and in recent times sourdough bread has been making a comeback. It is ...
Kim Sharp is owner of Great Harvest Bakery & Café, located at 502 Burnett Ave. in downtown Ames. Making dough is usually the first step in the bread-baking process. They raise the bar at Great Harvest ...
Making dough is usually the first step in the bread-baking process. They raise the bar at Great Harvest Bakery and Café in Ames by grinding wheat into their flour. “We get bags of wheat delivered, and ...
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