In the skillet, add in chicken broth, butter, and honey. Let it simmer for a few minutes, then pour over the chicken tenders.

Chicken strips are one of those classic game day foods ... So in my quest to mix it up in the kitchen and create a delicious ...

2. Cut the chicken breast into 2 inch thick strips (horizontally). 3. Place chicken strips in a mixing bowl. 4. Add salt, ginger, garlic and green chilli paste and mix well, ensuring the marinade gets ...

To begin with, add curd, garlic, ginger, lemon juice, tandoori masala, oil, and salt to a bowl. Mix well. 2. Add the chicken strips to this mixture and make sure to coat them well. Cover the bowl with ...

Southern-style flour dredged chicken strips are easy to make in the air ... When all the chicken is cooked, serve alongside the dip. This recipe was tested working in two batches in a 3.2 litre ...

This is a fantastic recipe for a game day or weeknight ... clumps that give extra crunch to the finished tenders. In large bowl, submerge chicken in buttermilk, cover and refrigerate for at ...

This recipe was my go-to in lockdown ... honey and lemon juice in a bowl and stir well. Add the chicken strips to the bowl of marinade. Season with salt and pepper and toss to coat in the marinade.