Helmed by Tokyo-born chef Kiyokuni “Kiyo” Ikeda, Komo pays tribute to time-honored techniques with a Maui twist.

Make-A-Wish Hawaii’s Young Leaders Board is once again bringing the community together for an unforgettable night of food, ...

Oahu native Kale Afong is the self-taught Native Hawaiian chef behind Kale’s Hale, which will feature A5 grade wagyu with BMS ...

The James Beard Foundation released the 2025 restaurant and chef award semifinalists on Monday. The awards are considered to ...

The awards are considered to be some of the most prestigious honors in culinary and food media industries, and nine Hawaii chefs and restaurants made the list across a variety of categories.

The restaurant will feature many traditional Polynesian and Hawaiian comfort foods like poke bowls and teriyaki beef.

A trendy pizzeria in the English city of Norwich has declared war on pineapples, charging an eye-watering ￡100 (US$124) for a ...

There are only a few controversial moments in food history, and one of them is Hawaiian pizza, a creation of a Canadian chef ...

In the heart of Phoenix, Arizona, there’s a little slice of paradise that’s about to become your new favorite breakfast spot. Imagine waking up to the aroma of freshly brewed coffee and sizzling bacon ...

The divisive tropical topping has generated a whole slew of jokes and opinions, which never really seem to go away. Memes run ...