If you're gluten-intolerant or just want a gluten-free diet, you might miss the buttery crunch of a croissant. Luckily, with this hack, you can make your own!

Colorado’s affinity for dietary options was recognized in the USA TODAY 10BEST Readers’ Choice Awards. Two restaurants with Colorado locations, a brewery and a cidery were all recognized among the ...

A couple of times a year, thousands of people in New England who suffer from food allergies and autoimmune diseases like celiac get together to eat without worry and fill their pantries with safe and ...

Gluten intolerance and celiac disease rates are on the rise. Luckily, many area restaurants have not only kept pace with the demand for gluten-free food, they’ve excelled at it. Plus, thanks to ...

This roundup of 15 Gluten Free Thanksgiving Dessert Recipes is the ultimate holiday treat collection! It's filled with options that are easy, delicious, and perfect for a crowd. From festive pumpkin ...

If you're looking for a gluten-free flour to substitute for semolina, there are quite a few alternatives. The best choice depends on what you're cooking. If you have celiac disease or nonceliac gluten ...

When a server kindly asks, “Any allergies?” I am known to reply, “No, thank goodness! I’m only allergic to grass.” If you’re like me, consider yourself fortunate. For many of our friends, family, ...

For the longest time, people on a gluten-free diet could not partake in the cheesy, crunchy snack Cheez-It, but the wait is almost over. This famous snack brand announced this week that Cheez-It will ...

This Gluten-Free Apricot Crisp is a delightful dessert to end any meal, featuring apricot fruit filling and a crisp oat and cinnamon topping. Perfect for summer parties or any time you crave a ...

Incorporating gluten-free options into your Easter brunch ideas ensures that no one feels left out, whether you're hosting a kid-friendly brunch or a more sophisticated affair. There are endless ...