NIH scientist Kevin Hall knows eating ultra-processed foods cause us to gain weight and overeat. That doesn't mean he avoids ...

NIH scientist Kevin Hall knows eating ultra-processed foods can lead us to gain weight and overeat. That doesn't mean he ...

You don't need fresh lobster tails to create an impressive dish. Instead, rely on frozen lobster tails to craft a deliciously ...

Though the basic recipe has changed over the years, fish sticks still follow a similar production method listed in the ...

Today, let’s try something you can do all year. If you regularly eat ultraprocessed foods at meals — like a packaged fruit ...

Episodes of shows like Top Chef and Chef’s Table may lead viewers to believe that for top-tier food pros, their mise en place ...

From classic French onion to soothing chicken, fragrant spicy broths to a creamy chowders, there’s a soup recipe for every ...

Our appliance expert tested two air fryer microwaves. The combo technology isn't great yet, but the GE model is the best we found.

The onion is your best friend in the kitchen. The big round onion is as ubiquitous as knives and forks, and despite their enormous popularity, onions remain cheap. Spring onions, also known as ...

Read on to discover 27 secret recipes revealed by famous brands – counting down to the most coveted of all. Our ranking is ...

Let’s think back a year. You might have had a banner year, a challenging year, a ho-hum year or, like most of us, a mixture ...

It is Aun Kheng Lim's salted chicken, a famous dish that is sold in Ipoh. For RM39.99 (S$12.14), the whole chicken is stocked ...