This article is an encore East Idaho Eats article that was originally published on Feb. 16, 2024. IDAHO FALLS – Smokin’ Fins in Idaho Falls is doing it all and doing it well, including sushi, pasta, ...

In a 2011 Saveur piece, Laura Schenone called pesto "the uncooked, economical pride of Liguria" — a sauce born of poverty and ...

Being sweet and possessing slightly licorice-tasting flavors, fennel is not merely a kitchen spice – it's an all-around ...

This grilled pork tenderloin features a sweet and tangy glaze from yellow mustard, cherry jam, and balsamic vinegar along ...

There are nights when we want to sit down to a rich, hearty meal and others when we prefer to graze on small plates. As the ...

Ina Garten's favorite weeknight pasta is perfect for a quick dinner, and her comforting mac and cheese will win everyone over ...

These Christmas carrots are super delicious, and super easy too. Cooked down in obscene amounts of butter, some star anise and those flavour bombs, fennel seeds! These carrots will turn your ordinary ...

I found I was developing a taste for the licorice flavor of fennel, having mostly bypassed this interesting herb/vegetable ...

Asparagus and artichokes are at their peak, snap peas begin to make an appearance, as well as young carrots and fava beans.

Olives play a unique role in this dish. The olives, garlic, lemon, and thyme flavor the chicken stock used to braise the ...

After the fennel softens and the flavors meld, tomato paste is introduced to the mix. You also have the option to add chicken ...