Bon Appétit meets chefs Lucas Sin and Eric Sze just outside Taipei to taste some of Taiwan’s best clay-oven-roasted chicken.

Learn how to cut a whole chicken into easy-to-use pieces perfect for stews, grilling, baking, or frying. By cutting up your ...

The good news: If chicken is stored correctly, it’s perfectly safe to defrost, cook and eat, regardless of how long it’s been ...

Looking to cook up some chicken thighs, but all you see on the shelf is bone-in? Not to worry: Deboning them is simple. A ...

Want to perfectly cook a whole chicken at home this summer? This air fryer recipe is so good, you will never think about store-bought rotisserie again.

Better yet, the whole thing is ready in 35 minutes ... that is. Marinate the chicken up to four hours ahead, cut all the produce while you wait, then cook the chicken and combine.

On a recent trip to the grocery store, I picked up a pack of boneless ... and until recently cheaper cut. Chicken breasts are still popular; their sales have been rising this whole time, too.

Scientists have created nugget-sized bits of chicken meat in a bioreactor that ... top-down strategy for producing whole-cut cultured meat using a perfusable hollow fiber bioreactor.

"Our study presents a scalable, top-down strategy for producing whole-cut cultured meat using ... more than 10 g using chicken fibroblast cells, which make up connective tissue.

Roast chicken may feel like a bit of a safe choice when eyeing up ... cut of beef. I tend towards vegetarian fare at home, and when I go out, I like to order something I don’t usually eat. A ...