When deciding what fish to buy, I often overlook trout in a search for more unusual or seasonal options. After all, most trout available in retail markets is farmed rainbow trout, which is ...

A pecan-crusted trout that’s baked — not fried — satisfies that craving for buttery, crispy fish Pecan-Crusted Trout With Brown Butter Herb Sauce September 15, 2020 More than 4 years ago ...

Wilderness Cooking. Tandoori Trout: A Crispy Delight with Juicy Flavors. Posted: May 1, 2025 | Last updated: May 1, 2025. Dive into the art of tandoori cooking with this fresh trout recipe.

Refrigerate any leftover fillets in a parchment-lined, flat, airtight container. To reheat, place on a lightly oiled baking sheet in a 350-degree oven for about 10 minutes.