Chef Jill Sandique, one of the metro’s best pastry chefs, has always liked the combination of lemon and chocolate.

However, with the right tips in your baking arsenal, you can enjoy the most indulgent chocolate cake every time. From sifting ingredients thoroughly to properly preparing baking pans, each step counts ...

There’s something about the sizzling sound of searing a steak or the repetitive clicking of a stand mixer kneading flour, water and yeast into bread. […] ...

W hen I was growing up I had this fascination with the chocolate cake I had seen in the movie Matilda. It looked decadent, ...

If you want to bake a deep cake but only have a shallow cake tin, here's a convenient little trick to use parchment paper to ...

If you’re a fan of German Chocolate Cake but looking to add a unique spin, this White German Chocolate Cake with a Chees ...

This Bundt cake, adapted from a recipe in Cheryl ... Remove the bowl from the pan, stir in the chocolate, and let stand for 1 to 2 minutes to allow the chocolate to soften. Using the spatula ...

The main entrees included choice of turkey, filet mignon, cashew-crusted short ribs, pan-seared sea bass ... The New York ...

It essentially is a chocolate mousse molded in a loaf pan, then inverted and sliced for serving ... The individual “puddings” ...

If you’re somebody who prefers Thanksgiving leftovers to Thanksgiving dinner itself, the Holiday Mash Bowl is for you. It’s ...

As we make our way through fall, most of us see our spending start to increase. With holiday meals to prepare and Christmas ...