No matter the recipe you choose for your breading, the secret tip to making the best fried chicken is hidden in the ...

When you coat a chicken tender, drop it in a pot of hot oil, and let it fry to golden brown perfection, magical things happen. At least until you have to clean up, that is. What if we told you ...

When we're sick, or hungover, or we've just eaten WAY too much junk, we always crave a simple and satisfying chicken noodle ...

The coating wasn’t too heavy, but any seasoning or real flavor was masked by the overwhelming taste of fry oil. It bordered on rancid, but the chicken inside was tender and juicy. The tenders ...

Cold winter weather makes everyone appreciate a warm house. Horses also appreciate a romp in the snow but are ready for a ...

Heat 3-4 inches of oil ... chicken reaches 160 degrees. Let them drain on a wire rack in a sheet pan. Keep them warm in a 170 degree oven while you cook the rest. 4. Ladle out 1 c. of the frying ...

You can stop your search as we’ve curated a list of four easy air fryer recipes for a quick dinner. Here are four simple and ...

From a cauliflower take on eggplant parm to a beef, kimchi and savoy cabbage stew, here are four cozy, veg-forward recipes ...

From a cauliflower take on eggplant parm to a beef, kimchi and savoy cabbage stew, here are four cozy, veg-forward recipes ...

It is Monday morning, and the temperature is 19 degrees Fahrenheit. The windchill is at 7 degrees, so it feels cold when the door opens. We sure have had our share of cold temperatures. Son-in-law ...

A solid 30-minute marinate is what makes the chicken tender and juicy. This South Indian curry gets its iconic flavour from mustard seeds and curry leaves. To get the best flavour, cook them in ...