The bold, bitter and bubbly drink is only three ingredients and follows an easy 3-2-1 formula: three parts Prosecco, two ...

Campari teams up with Bar Somma in Singapore on the Campari Seltz, a low-ABV, sparkling cocktail that needs a special machine ...

The new positioning of Campari Soda is Without Labels, a concept that starts from the unmistakable design of the bottle and the authentic DNA of the brand, that is the classic aperitif with friends in ...

Campari Soda e sempre giovane!, Franz Marangolo, 1960s Bitter Campari, Franz Marangolo, 1960s As well as posters and ads, the exhibition features a few extra pieces of charming ephemera – a clock ...

As we get closer to Carnival Sunday, April 27, here are five Campari rules for entertaining, responsible, and energetic fun ...