Although deep-frying requires cooking in a lot of oil, very little is absorbed by the chicken. The hot oil sears the exterior, sealing in juices and keeping out most of the fat. Blue Cheese Salad: In ...

Preparing flavorful cheesy buffalo chicken tenders, showing how simple ingredients come together for a crispy, saucy dish. A ...

Instructions: Mix together flour, paprika, garlic powder, salt and pepper. Dip chicken in egg, then coat each breast evenly with the flour mixture. In a skillet, melt butter with hot sauce. In a ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Instead of dousing your typical mac and cheese in hot sauce, infuse the whole dish with spice as it cooks ...

Wet Marinade: 1 1/4 pound chicken tenders ¾ cup buttermilk 2 eggs 2 tablespoons buffalo sauce 1 teaspoon kosher salt 1/2 teaspoon garlic powder 1/2 teaspoon onion powder 1/2 teaspoon ground paprika ...

In Rocco DiSpirito’s new cookbook, the celebrity chef gives recipes for family favorites such as macaroni and cheese and chicken tenders a healthy twist. DiSpirito revamped these traditional recipes ...

All products featured here are independently selected by our editors and writers. If you buy something through links on our site, Mashable may earn an affiliate commission. Welcome to AirFryDay, where ...

First, a confession. I don’t watch the Super Bowl. As a matter of fact, I rarely even know who is playing. Still, I’m well aware that it is far and away America’s largest secular holiday and that the ...

Instructions: Heat oven to 400 degrees. Spray a baking sheet with nonstick cooking spray and set aside. In medium-size bowl, combine chicken and buttermilk with 2 tablespoons of hot sauce. In large, ...

Q We love buffalo chicken wings, but they are a pain to fry. Have you seen a recipe that eliminates the frying? A This is not a wing recipe; it’s strips of chicken breast cooked on the grill. You ...