In the heart of Lakeland, Florida, where citrus groves give way to charming neighborhoods, Reececliff Family Diner stands as a testament to the timeless appeal of honest cooking and warm hospitality ...

In Texas, claiming to have great onion rings is a bold statement, like saying you’ve got the best barbecue or the most authentic Tex-Mex. But Western Sky’s golden, crispy rings aren’t just talking the ...

On the Portuguese island of Madeira, espetadas are made by threading chunks of beef onto fresh-cut branches of bay and ...

Another prime example of how to cook a steak can be seen at this link.

Nowhere else in the world can boast as many officially lauded steak restaurants. Self-confessed beef boffin Neil Perry tells ...

Top TV chef Mike Reid shares his controversial opinion, his favourite city in the world for food and his favourite easy ...

By KATIE WORKMAN We aren’t in the thick of summer yet, not by a long shot, but hopefully you’ve already managed to fire up ...

If you're in the mood for a steak tonight, read this first. There are so many different types of steak, not to mention steak ...

For Father’s Day, they’re serving an unforgettable four-course feast. Priced at £105 per person, the menu includes bold, celebratory dishes like the Original BBQ Butter Chicken Chop, Guinea Fowl ...

"Basically, any steak that’s 3/4-inch to 1-inch thick will cook through nicely, while getting charred around the edges under the intense heat of the broiler: sirloin, top round a.k.a. London broil, ...

A 1-inch steak will cook to medium rare in a total of 8 to 12 minutes. An instant-read meat thermometer is the best way to check doneness.

How to know whether the steak is rare, medium rare or medium In general (and it depends on the cut of beef and the heat of the grill), a 1½-inch-thick steak will cook to medium rare in 12 to 16 ...