The second-best part about hosting Thanksgiving is planning what to do with the leftovers. (The best part is choosing a good ...

Sear the chicken. Working in batches, sear the chicken in the bacon fat until browned on both sides. Transfer to a plate.

MARCO PIERRE WHITE created a stir by saying it is time haters “take off the blinkers” over microwaves. The chef and ...

As far as stuffed pasta goes, tortellini is highly versatile, convenient, and—the best part—filled with cheese. You may have ...

Skip tying the herbs. Ina says to tie together branches of fresh thyme and rosemary before throwing them into the pot. The ...

Chefs recommend using bone-in, skin-on breasts (or frankly, they suggest using chicken thighs, which are juicier and harder ...

Joe Wicks – aka The Body Coach – has the best healthy and inexpensive recipe to whip up quickly on a busy weeknight - just ...

From the original breaded fillet to a cheesy southern spin, we tried all eight chicken sandwich options at Chick-fil-A to find #1.

A 4-ounce chicken breast should be roasted at 350°F (177°C) for 25 to 30 minutes. Knowing how to prepare chicken properly can keep you safe and well-fed. Cooking can be dangerous (especially if ...

We celebrated our 30th anniversary with 30 of the best fast recipes we’ve ever run, said the editors ... Add fish sauce mixture and chicken; simmer over high heat until chicken is cooked through ...