Master Chef Prakash Singh's menu is a testament to the rich diversity and cultural heritage of Indian cuisine, curated with a ...

If you're a fan of rich, creamy, and incredibly flavorful dishes, then this Indian Butter Chicken recipe is about to bec ...

Craving to try fusion South Indian cuisine? Explore fusion South Indian flavours at Barbeque Nation’s ongoing Chettinad ...

When the Indian restaurant in Warner Robins where Alex Johnson worked as a chef changed ownership and its name, he wanted to ...

Traditional Indian sweets like Sarbhaja from West Bengal, Thaen Mittai from Tamil Nadu, Garlic Kheer from Awadhi cuisine, ...

Onam Sadhya is not just a feast but a celebration of flavours and tradition which brings people together. Preparing Sadhya at ...

Indian cuisine has a wide number of egg dishes that will delight your senses. We asked Indian chefs for their favorite ones ...

But back to the butter chicken. The dish is actually called chicken makhani and is generally less spicy than chicken curry ...

With its vibrant atmosphere, authentic flavors and elevated dining experience, newly opened Bombay Republic is poised to fill ...

Gunda is a seasonal berry and popular food ingredient in Gujarat. The dish is made with gunda berry, red chillies , raw ...

Expats in Dehradun are creating a culinary bridge by opening restaurants that offer their native cuisines. Ricardo Vargas ...

With decades of experience, King Group Hospitality continues to set new benchmarks in the UAE’s dining scene. Its three ...