USDA AMS announced its Final Decision on changes to the Federal Milk Marketing Orders, making only minor adjustments from the ...

It’s the little things that make a big difference. That proved to be true at Woldt Farms in Brillion, Wisconsin, as featured ...

“Calves like warm water, especially in the wintertime,” stated University of Wisconsin Regional Extension Dairy Educator ...

The latest market trends suggest that better margins are expected for dairy producers in the near term, signaling a potential ...

On a recent Uplevel Dairy Podcast featuring Lynn Paulson, agribusiness development director with Bell Bank, a prominent theme ...

In October 2019, Holstein heifer calves were practically being given away at $5-50/head in one Wisconsin market, and ...

1. Consistent management routines – Feeding calves at the same time, every day, can help prevent clostridia flare-ups.

How many lives could be saved if we all took mental health as seriously as physical safety? Managing mental health in the ...

Despite campaign spending topping $2 million, Measure J initiated by the Coalition to End Factory Farming, a collection of ...

The global food paradox involves reimagining our production methods, leveraging trade more strategically and prioritizing ...

“The reality is, someone’s got to die before a promotion exists,” Tucker remarks, highlighting a common dilemma where even ...

Whether it’s football, baseball, or dairy farming, winning teams all share a common trait: well-defined roles. Like in sports ...