Raw oysters and clams distributed in at least nine states have been recalled because they may be contaminated with norovirus.

The FDA has issued a recall for oysters and clams recently harvested from Drayton Harbor in Washington.

Raw oysters and manila clams recalled in Washington due to potential norovirus contamination.

Washington health officials closed Drayton Harbor to shellfish harvesting after raw oysters were linked to a norovirus-like gastrointestinal illness.

The old saying goes that the best time to eat oysters are the 'r months,' or any month whose name contains the letter 'r.' That would certainly include ...

The very contagious virus causes vomiting, diarrhea and severe dehydration.

Oysters and clams harvested in Washington state and distributed in nine states could be contaminated with norovirus, the Food and Drug Administration warned March 9.

The FDA said a recall was issued for clams and oysters distributed in nine states over possible norovirus contamination, a contagious infection commonly known as the stomach flu.

The Food and Drug Administration said the recall involves certain clams and oysters distributed in nine states, including ...