Recipe contributor Shannon Norris, Cudahy, Wisconsin Main Ingredients: Zucchini, carrots, mushrooms, peppers, garlic, crushed ...

Rice-A-Roni requires little effort for busy weeknight dinners. But with an extra step or two, you can upgrade your ...

2 When you’re ready to cook, tip everything from the bowl into your slow cooker, along with all the remaining ingredients.

When searching for a heartfelt gift that evokes Houston during the holiday season, it doesn’t get much better than gifting ...

Chef Andrew "Andy" Quinn, who grew up in Leicester, England, before moving to the United States to work at NYC's famed Eleven ...

For the past six years, she has been primarily focused on food publications, covering restaurant reviews, recipes ... There’s even a hot sauce calendar this year with 24 different styles ...

Once you've picked a dry wine based on the other ingredients in your pasta salad, there is a technique for incorporating it into the sauce. Read more: French Cooking Tricks You Need In Your Life ...

The Bear star Matty Matheson shared one killer tip to take your gravy to the next level: Add ketchup or soy sauce to a gravy to instantly give it a greater depth of flavor.

I love pasta … and peas … and shrimp,” reporter and taste tester Margaret Roarty said earlier this week, happily counting the ...

Shannon Martinez's vegan meatballs with tomato sauce can be stuffed into a roll, swirled through spaghetti or layered over a ...

Deglaze the pan with the white wine and ... and cook the pasta for 2–3 minutes. Once the pasta is cooked add a little of the pasta water to the sausage pan to create a sauce.