Despite Louisiana's reputation as a foodie haven, ultra-processed foods are becoming an increasingly common staple.

Health and nutrition reporter Alice Callahan breaks down "ultra-processed foods," a newish term to describe the evil that ...

The harm done by ultra-processed foods — those that have so many additives and have undergone so much processing they're far ...

Ultra-processed foods accelerate biological aging, impacting health by altering the food matrix. They reduce nutrients and dietary fiber.

A single food item has been singled out as the worst offender when it comes to increasing the risk of premature death — and it's one that many of us eat regularly. The perils of ultra-processed ...

Ultra-processed foods are part of daily life, filling 60% to 70% of the American diet. That umbrella term covers a wide variety of packaged foods, from snacks carrying added sugar, salt ...

A study conducted by the Research Unit of Epidemiology and Prevention at the I.R.C.C.S. Neuromed in Pozzilli, in ...

Ultra-processed foods can cause debilitating bowel disease flare-ups, a new study has found. Poor diet has long been associated with the onset of Crohn's disease but now researchers have found ...

There is ever-increasing awareness of the risks that ultra-processed foods pose to your health. With books like Ultra-Processed People spending weeks in bestseller lists, to hundreds of thousands ...

Diets rich in ultra-processed foods, even diet options like diet sodas and yogurts, are linked to higher blood sugar levels in people with Type 2 diabetes. Increased intake of ultra-processed ...

A study conducted by the Research Unit of Epidemiology and Prevention at the I.R.C.C.S. Neuromed in Pozzilli, in collaboration with the LUM University of Casamassima, shows that high consumption of ...

Despite the state’s reputation as a foodie haven, ultra-processed foods are becoming an increasingly common staple. Convenient, affordable snacks and packaged foods dominate grocery stores ...