Launched four years ago by Stapati, an architecture firm founded by architect Tony Joseph in Kozhikode, Smaram has been ...

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A restaurant in Leamington Spa with an 'incredible South Indian dining experience' has been recognised by the Sunday Times as the place to visit. Herb is an exclusive vegetarian and vegan restaurant ...

Since then, it has helped thousands of researchers and plant enthusiasts across the world understand the wonderfully diverse flora of Kerala and the traditional medicine practices which ...

The hybrids are also much more productive than traditional varieties. "The global average production is 0.25 kilogram per year per tree. "In Kerala, we get 2.5 kilograms per year per tree.