Nam Prik a traditional Thai chili paste has been a cornerstone of Thai cuisine for centuries Its versatility bold flavors and ability to elevate even the simplest dishes make it an essential ingredien ...

There are more than a dozen varieties of fish sauce out there, Thai and Vietnamese being among the most popular. What's the ...

Cook until thickened. Stir constantly until the mixture begins to come to a low bubble, about two minutes. Then reduce heat ...