Bursting with fall flavors, this Savory Pear Tart is made with a cornmeal crust and can be served warm or at room temperature. (Ashley Moyna Schwickert/For the Minnesota Star Tribune) ...

Rhubarb Cherry Pie As a young girl, I dreamed of being able to make pies like my mother. Her rolling pin, which I inherited, ...

Cherry Cheesecake Hand Pies are a perfect blend of sweet, creamy cheesecake filling and tart cherry flavor, all wrappe ...

Fruit as a sweet addition to grilled cheese is a game-changer. For the perfect mix of gourmet and comfort, try these ...

A great tart starts with the crust. This recipe will walk you through the process of making pâte brisée, which is the most standard form of pie dough. It has enough butter to make it nice and ...

Tart cherries have been valued for their medicinal properties for hundreds of years because of their high content of antioxidants, anti-inflammatory agents, and melatonin. This makes them a ...

I usually follow my mom's recipe since she's been making chicken pot pie for as long as I can remember, but I was curious if it really was the best or if a celebrity chef might know better.

Whichever recipe you choose, there’ll be something to hit your sweet tooth. From a classic lemon tart with a zingy curd and buttery crust, to a juicy peach pie, there’s a sweet tart for everyone.

Once the cobbler has vanished, consider our recipe for Fresh Peach Ice Cream. As pretty as it is delicious, blueberry pie is the perfect way to make use of fresh blueberries. This recipe calls for a ...

You won’t find an easier, more delicious recipe for your holiday table. Here's what you need for this pumpkin pie: Pumpkin. Store-bought, 100% pumpkin purée is the ideal choice for this pie.