Wild salmon is more nutrient-dense, sustainable, and flavorful than farmed. Here are 12 wildly delicious wild salmon recipes ...

The Best Salmon Recipes, According to Eater Staff Whether it’s air-fried in filets or roasted in large pieces with butter, salmon is a reliable home kitchen staple ...

Salmon is already an easy summer staple, but this 10-minute method leaves almost no mess behind. Summer heat inspires lighter ...

Today we're bottom bouncing for steelhead using roe bags. We're tying our roe bags on the spot using a new product that lets ...

1. With a mortar and pestle, or using the bottom of a heavy skillet on a cutting board, coarsely crack the peppercorns and ...

Fifteen-year-old Riley Neal landed a 51-pound king salmon in Alaska, but missed out on prize money due to his age.

Chefs are preserving, aging, and serving seafood with techniques traditionally used for beef and pork, as a craft, method of ...

Taste Fish Charcuterie, From Sea Bass Jerky to Salmon Pastrami, at These US Restaurants Summer is the perfect time to try a hot dog, pepperoni, or bacon made with seafood rather than meat.

Roasted salmon glazed with brown sugar and mustard, a New York Times Cooking classic with over 18,000 reviews.