Have you ever heard of a fish that breathes air and “hibernates” to survive? The lungfish is an incredibly unique and ...

Big fish, as any fisherman can attest, get the attention. But little fish deserve the love. Ask an ecologist (or connoisseur) ...

Fish and seafood can be a more environmentally friendly protein choice than other animal foods like beef, pork, and chicken.

Backed by a multi-donor climate resilience project, nearly 900 women in Char Montaz have launched a cooperative business, producing fish for both human consumption and agro-feeding, leading to multipl ...

New to bass fishing? Here are 10 proven tips for beginner anglers—from choosing the right gear and lures to understanding ...

Watch the wild process of humanely trapping hundreds of small lizards, repurposed as natural feeder food for carnivorous fish ...

Kyle Danhausen caught the bass in the heart of downtown Chicago. it weighed 7 pounds, 2 ounces, just one ounce shy of the ...

Scientists map out the footprint produced by fishmeal and fish oil (FMFO) industries for the first time, establishing a ...

My guide rowed me out into a massive thunderstorm on a huge lake in Maine to fish for landlocked salmon. Here's how it went.

Opening day coming Saturday, May 3, in Wisconsin and true spring fishing (when the weather cooperates) settling in around ...

Besides dryer lint, don’t be tempted to put out yarn or human hair as nesting materials. Birds, especially young chicks, can ...

Around the world, millions of tons of small fish are processed into fishmeal and fish oil (FMFO) each year—key ingredients in ...