Gluten-free scones are buttery and crumbly perfection. Once you've mastered this recipe, all you'll need is some jam and a ...

There’s something irresistible about a warm, freshly baked scone—crisp on the edges, soft and tender in the middle, and just ...

Homemade scones served up with lashings of clotted cream and jam are fitting for National Tea Day, yet some might be daunted by the process of making them. Sitting delightfully on the fence ...

Scones topped with a generous dollop of jam and cream is a quintessentially British dessert that has long been a firm favourite. While they’re often enjoyed as part of an afternoon tea or cream ...

Place the sultanas in a large bowl with the currants or raisins, glace cherries, mixed peel and whiskey. Pour over the tea ...

In this guide we will tell you how to call cream from Devonshire England. At least how you should call it in Cookie Jam.

F.L.X. Table, 22 Linden St. in Geneva, isn't usually open for brunch but it will serve a 5-course brunch on Mother's Day. It ...

The fruit scones are just as simple and can be packed with juicy raisins or tangy cranberries for extra flavour. They’re perfect with clotted cream and jam. Both recipes are quick, delicious ...

A selection of traditional finger sandwiches including a delicious Coronation Chicken are provided for the hotel's renowned Afternoon Tea along with scones and jam, a pot of tea and a selection of ...

Surrounded by lush woodland, this beautiful family-owned farm has a tulip-picking patch that's bursting with colour ...

There was also a fabulous selection of scrumptious cakes and pastries displayed in the counter inside including scones and jam (£3.95), Lotus Biscoff muffins (£2.95), banana and walnut loaf (£2 ...