The dessert offers balanced sweetness and is served with mildly sweet crispy nian gao. Priced from RM1,488nett, the menus ...

It doesn't get better than a roast chicken. The classic lemon, rosemary, and thyme seasonings are good, but bringing a sweet, ...

From simple traybake suppers to sticky wings, our collection of delicious chicken dishes has all the recipes you could ever ...

From Yorkshire puds the size of your head to Michelin-starred perfection, we’ve tracked down London’s finest Sunday roasts.

From classic Italian subs to tuna melts, these eateries are serving up the best sandwiches in the US.

Add half of the chicken stock ... to the skillet and roast them in the oven for 40 to 45 minutes, or until an instant-read thermometer inserted in the thickest part of the meat registers 145°.

Chinese restaurant sells roast duck rice, chicken rice, roast pork rice & noodles at RM4.50 each appeared first on ...

Latin Star's Restaurant is a casual spot serving authentic Latin fare and celebrates the culinary heritage of the Dominican Republic. Menu items include a chimi fried green plantain sandwich, a ...

Few things are better than the rich, crispy taste of roasted chicken. Throw some root vegetables into the mix, slather on ...

Traditional fried chicken is a greasy affair. I tried a cleaner, healthier way to make it, and I've got thoughts.

The Char Kway Teow (S$4/S$5/S$6) makes for a pretty satisfying meal as well. As with the Black Carrot Cake, the mee and kway ...

Admittedly, when you make that much roast chicken, things can get a little boring. I always try to mix it up by varying the ...