Food companies have two years to get red dye No. 3 out of their products. But other synthetic dyes have also raised concerns, ...

Following the ban of red dye No. 3 in the United States, experts weigh in on the potential health risks of red dye No. 40, ...

Are there any beloved Cincinnati foods that contain Red Dye No. 3? What about your favorite Kroger items? Here's what to know ...

The U.S. Food and Drug Administration has banned Red No. 3, USA TODAY reports, a dye that gives food and drink a bright, cherry-red color.

For decades, FD&C Red No. 3 has added its vivid cherry-red hue to candies and cupcakes—but its risks have been debated just ...

There is a difference between red dye 3 and red dye 40, and only one of them has been officially banned in the United States.

The FDA issued a ban on the use of red dye No. 3 in food and beverage products and ingested drugs. The synthetic dye has been linked to cancer in animal studies and was banned more than 30 years ago ...

NewsNation affiliate KDVR reported about 40% of eggs produced in the United States are cage ... Organizations like the American Heart Association have added eggs to their heart-friendly list of foods.

The most common of the nine approved artificial dyes used in the U.S. are Red 40, Yellow 5, and Yellow 6, making up 90% of food dye usage in the U.S. More than ... to ask consumers to review the ...