softened cherries and sweet cherry preserves with a strong tart-but-sweet flavor that had me going in for seconds. The Bonne ...

This cherry-berry ... Spoon the filling into the crust. Using a fluted pastry wheel, cut the remaining dough into 3/4-inch-wide strips. Arrange the strips across the pie in a lattice pattern.

Get the Pumpkin Cheesecake Cookies recipe. This crisp might just make you forget pumpkin pie ever existed. The crunchy ...

After I had finished the pie filling, I started getting my potatoes ready for baking. After draining the potatoes, I hand-mashed them in the same pot I cooked them in. The recipe called for using ...

Dump cakes are the perfect way to enjoy a homemade dessert without all the fuss. Just mix a few simple ingredients, bake, and ...

Scented with bourbon and orange and swirled with cream cheese, this pie is a standout at Thanksgiving or any fall dinner. Pie doesn’t win any awards unless both the filling and the crust come ...

Vote for your favorite pie in the poll below, and next week, we'll give you the results and our favorite recipe for the ...

These delicious new breakfast recipes, like cinnamon-roll oatmeal and Mini Crustless Quiches with Kale, Mushrooms & Feta, ...

Use a deep-dish pie pan. This recipe makes enough filling for one standard deep-dish pie (1½ to 2 inches deep). If you use a shallow pie pan (or pre-made frozen crust), you will have leftover ...

Tired of the same pumpkin and pecan pies? Southern Living has us covered this year with over 50 different pie recipes for Thanksgiving!

The dough recipe makes enough for two pies, so I kept the extra in the freezer and ended up making a second pie later on. I added the filling to the pie crust, and then started working on the ...