The greatest supermarket delis are all about freshness: Nobody expects Michelin-star quality from their local Kroger or Publix ... deli workers often have to make multiple passes with the slicer ...

Publix's sub most defining characteristic is perhaps fresh-baked sub rolls, bread. Here's a tip to make the 'Pub Sub' deli ...

To try it, customers simply ask a Publix deli associate to make their sandwich using a loaf from the bakery section at their local store (the bread must be in stock at the store when ordering).