A new study warns that ultra-processed foods increase inflammation and the risk of chronic diseases, regardless of body ...

New research has dietitians rethinking the role of processed and ultra-processed foods in a healthy and balanced eating ...

Even in moderation, consumption of ultra-processed foods is linked with measurable increases in risk for chronic diseases, ...

A new study reveals that Americans are confused about what “processed food” actually means, and which types pose health risks ...

Ultra-processed foods are linked to higher risks of disease and early death. Discover what to avoid and how to make healthier ...

Eating even modest amounts of ultra-processed foods may significantly increase the risk of developing serious chronic ...

A study showed that low but regular intake of processed meat, sugar-sweetened beverages (SSBs), and trans fatty acids (TFAs) ...

The idea of making the U.S. more like Europe is anathema to many in the Trump administration. But that’s what the Make ...

This article examines the evolving definitions of ultra-processed food (UPF) and their impact on food industry regulation, product innovation, and health tech. From Nova to new pharma- and app-driven ...

Ultra-processed foods now make up over half of the average diet in Ireland. To be precise, 54.9% according to research ...

Discover 10 common foods that silently damage your skin from the inside. Learn which everyday items cause wrinkles, acne, and ...