Instant Pot Short Rib Ragu. Beef ragu sauce that tastes like it simmered all day, thanks to pressure cooking for 45 minutes.

And if, for some reason, I don’t make green beans, Brussels sprouts, sautéed dark leafy greens or a tossed salad to go with ...

If you’re in this camp, you might say the first hamburger, as we know it today, was invented in 1916 by Walt Anderson, a short-order cook from Kansas who went on to co-found White Castle.

Bone-In Fullblood Wagyu Beef Short Ribs (cut crosswise into 2” pieces), Kosher Salt and Fresh Ground Black Pepper, Vegetable Oil, Medium Onions (chopped), Medium Carrots (peeled and chopped), Celery ...