This papdi chaat recipe is made with hard buns/toast, tossed in a pool of masalas and tangy sauces. You can also top it up with pomegranate seeds and coriander leaves or mint leaves for an additional ...

2. Dahi Papdi Chaat: Dahi Papdi Chaat is a tangy, irresistible snack made with wheat crackers, yoghurt, and vegetables, topped with spicy-tangy chutneys. To enhance it, boiled potatoes ...

Buy some samosas from outside and put together a quick chaat in a few minutes. Bring street-style flavours to your home by making a delightful papdi chaat. It's also a great way to use up leftovers ...

consider repurposing them as a crunchy topping on a bowl of spicy papdi chaat instead of discarding them. This South Asian street-food staple is mix of spiced chickpeas, potatoes, yogurt ...

There’s a Indian Fusion Street Food serving chaats with a modern spin with burrata paani puri shots, vodka bhelpuri, wasabi papdi chaat, nachos chaat with burrata, and more. For the main course ...